Ingredients

The following ingredients have 4 Servings
  • 1 package dry yeast (2 ¼ teaspoons)
  • ½ cup warm water (110-115°F)
  • ½ cup sugar (+ 1 tablespoons, divided)
  • ½ cup butter (melted but no hotter than 115°F)
  • ½ cup orange juice
  • 3 eggs (beaten)
  • zest of 1 orange
  • ¾ teaspoon salt
  • 4 ½ cups all-purpose flour
  • 3 tablespoons butter (melted)
  • ¼ cup sugar
  • 2 teaspoons cinnamon
  • ½ cup heavy whipping cream
  • 4 tablespoons butter
  • 1 tablespoon fresh orange juice
  • 1 teaspoon vanilla
  • 3 cups powdered sugar (sifted)
  • zest of ½ orange

Instruction