Ingredients

The following ingredients have 4 Servings
  • Homemade Greek Salad Dressing (Ladolemono),
  • 5 ounces baby arugula
  • 5 cooked beets, (sliced into wedges, see notes below)
  • 1 cara cara or navel orange (peeled and sliced into wedges)
  • 1 Granny Smith apple (sliced into wedges)
  • 1 to 2 shallots
  • Feta cheese (about 3 tablespoons)
  • 1/3 cup coarsely chopped walnuts

Instruction

  • Make the salad dressing according to this recipe.
  • In a mixing bowl, add the arugula and shallots. Drizzle about 2 to 3 tablespoons of the dressing and toss to combine.
  • Transfer the arugula mixture to a serving platter. Arrange slices of orange, apples, and beets on top. Add another drizzle of the dressing all over.
  • Sprinkle the feta cheese and chopped walnuts on top. Enjoy!