Ingredients

The following ingredients have 4 Servings
  • 1 Tbsp Olive oil
  • 2 cloves Garlic diced
  • 1 lb Shrimp (, cooked and peels tails off)
  • 18 oz Zucchini noodles ((4-6 zucchinis))
  • 1 c . Cherry tomatoes (, halved)
  • 4 leaves Fresh Basil
  • 1 jar Bertolli® Creamy Basil Alfredo Sauce
  • Note: If you want to use fresh

Instruction

  • In a skillet over medium high heat add diced garlic and saute for 30 seconds.
  • Add shrimp, zucchini, tomatoes, fresh basil, and Bertolli® Creamy Basil Alfredo Sauce.
  • Cook for 5-7 minutes or until warmed through.
  • Enjoy!