Ingredients

The following ingredients have 7 Servings
  • 8 oz. box Penne Pasta
  • 16 oz. pkg. Smoked Sausage (sliced)
  • 1 14 oz Can Fire Roasted Tomatoes
  • 2 Cups Chicken Broth
  • 2 Cups Shredded Cheddar Cheese
  • ½ Cup Milk
  • 3 Green Onions (diced and divided)
  • 2 Tablespoons vegetable oil

Instruction

  • In a large pot over medium heat, add the oil, sausage, and 2 of the onions for about 5-6 minutes until lightly browned.
  • Add the tomatoes, chicken broth, milk, and pasta. Stir together.
  • Bring this to a boil, turn down and let simmer for 15 minutes. Remove from heat and stir in cheese.
  • Serve with the extra green onion for a garnish.