Ingredients

The following ingredients have 8 Servings
  • 1 tablespoon olive oil
  • 1 medium onion (finely diced)
  • 3 cloves garlic (minced)
  • 4 cups chicken broth
  • 1 cup pasta sauce
  • 4 chicken sausages (thinly sliced)
  • 12 oz uncooked penne pasta
  • Salt and pepper to taste
  • 1 cup halved cherry tomatoes
  • 2 cups shredded mozzarella cheese
  • 1/4 cup minced fresh basil

Instruction

  • In a dutch oven or large skillet over medium-high heat, heat oil until shimmery. Add onion and garlic to pan and cook until lightly browned. Stir in chicken broth, pasta sauce, sausage, and pasta. Cover pot and cook over medium-high heat, stirring occasionally until most of the liquid has evaporated and pasta is tender, about 10-15 minutes.
  • Season pasta with salt and pepper to taste and stir in cherry tomatoes. Top with mozzarella cheese and broil pasta over high until cheese is melted, about 2 minutes. Sprinkle top with fresh basil and serve pasta immediately. Enjoy!