Ingredients

The following ingredients have 4 Servings
  • 4 chicken breasts
  • 1/2 pound asparagus (chopped into thirds (2-inch slices))
  • 6 strips bacon (cooked, chopped)
  • 1/2 cup Ranch dressing
  • 1 cup Cheddar cheese (shredded)

Instruction

  • Preheat oven to 375 F.
  • Add chicken breasts to the casserole dish.
  • Add chopped asparagus all around and on top of the chicken.
  • Add chopped cooked bacon around and on top of the chicken.
  • Spread Ranch dressing over the chicken breasts.
  • Top with shredded Cheddar cheese.
  • Bake, uncovered, for 25-30 minutes, until the chicken is cooked through. Broil for the last 4 minutes if desired.