Ingredients

The following ingredients have 10 Servings
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup white granulated sugar
  • 1/4 cup brown sugar
  • 1/2 cup melted butter
  • 5 tablespoons vegetable oil
  • 1 egg
  • 1 1/2 teaspoons vanilla extract
  • 1 tsp instant coffee
  • 1 1/3 cups all purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt

Instruction

  • Preheat oven to 350°F. Line 2 baking sheets with parchment paper.
  • In a medium-sized mixing bowl, add the cocoa powder, white sugar, brown sugar, instant coffee, cooled melted butter and vegetable oil. Beat in the egg and vanilla until fully combined.
  • Add in the all-purpose flour, baking powder, and salt. Mix until a dough forms.
  • Scoop out 2-3 tablespoons of the dough and place onto the baking sheets. Press them down using a flat cup or your hands to alter the thickness.
  • Bake in hot preheated oven for 10-12 minutes. Allow to cool for 5-10 minutes before transferring to a cookie rack.