Ingredients

The following ingredients have 4 Servings
  • 1 cup Black olives (drained)
  • 1/3 cup Green olives (drained)
  • 1/2 tablespoon Garlic (minced)

Instruction

  • Combine olives and garlic in a blender or food processor and pulse until desired texture is reached.
  • Serve with crackers, chips, toast, crudites, or on prepared meat.