Ingredients

The following ingredients have 4 Servings
  • 3/4 cup extra-virgin olive oil
  • 1/3 cup white vinegar
  • 1/4 cup water
  • 1 (.7-ounce) packet dry Italian dressing mix
  • 1/2 teaspoon sugar (, or honey)
  • 1 Tablespoon mayonnaise
  • Salt (, to taste)
  • Ground black pepper (, to taste)

Instruction

  • In a mason jar or a small bowl, combine the oil, vinegar, water, Italian seasoning, sugar, and mayonnaise. Add a pinch of salt and pepper. Shake or whisk until well combined.
  • Serve over your favorite tossed salad. This dressing stays fresh in the refrigerator up to 2 weeks. Shake well before serving.