Ingredients
The following ingredients have 4 Servings
- 1 (11.5/12-ounce) bag of semi-sweet chocolate chips, or milk chocolate, (or can substitute white or chocolate almond bark)
- 4 cups of crunchy dry cereal - Cheerios, Chex, Wheaties, Kix, Rice Krispies, Corn Flakes, or choose your favorite cereal (may also substitute chow mein noodles)
- Optional add-ins: Add about 1/2 cup of chopped pecans, chopped cocktail peanuts, chopped cashews, chopped macadamia nuts, toasted chopped or sliced almonds, raisins, chopped dried fruit or dried berries or cranberries, flaked coconut, mini marshmallows or any combination
Instruction
- Melt chocolate in the top of a double boiler, or in the microwave on high (heat 30 seconds, stir, heat and stir in 15 second intervals until melted - don't burn it!).
- Let cool slightly, then gently stir in the cereal and any add-ins desired, until well combined.
- Immediately drop by tablespoons onto waxed or parchment paper, or into mini candy cups.
- If you put the cups into a mini muffin tin, it helps to keep them balanced and upright.
- Let set for several hours before packaging - may also speed up by refrigerating.
