Ingredients

The following ingredients have 4 Servings
  • 2 cups all-purpose flour
  • 2 cups firmly packed brown sugar
  • 1 cup old fashioned oats
  • 1/4 tsp cinnamon
  • 1/8 tsp nutmeg
  • 1 cup butter (melted)
  • 3 cups Golden Delicious, GrannySmith or other apples thinly sliced

Instruction

  • Preheat your oven to 350°F.
  • In a medium bowl, whisk together the flour, brown sugar, oats, cinnamon and nutmeg together until well combined.
  • Pour in the melted butter and stir using a spoon (or your hands) until it comes together and starts crumbling into smaller pieces. Set aside.
  • Thinly slice your apples (I like using my trusty apple-peeler-corer-slicer device, but a knife will work too). You can keep the peels on or remove them, either way works.
  • Lightly grease your 8x8 pan using cooking spray or butter.
  • Place apples in pan then sprinkle toppings over apples. It will seem like there is too much crumb topping as it can heap over the top, however it will bake down and be just perfect.