Ingredients
The following ingredients have 6 Servings
- 4 pound whole chicken (thawed)
- 1 medium onion (chopped roughly)
- 4 large stalks celery (chopped roughly)
- 4 large carrots (chopped roughly)
- 2 tablespoons dried parsley flakes
- Salt and pepper
- 2 cups chicken stock
- 16 ounces egg noodles
- 10.5 ounces cream of chicken soup
- 1 cup milk (anything but skim milk)
