Ingredients
The following ingredients have 12 Servings
- 3/4 tablespoon salt
- 1 tablespoon celery seed
- 2 teaspoons sweet paprika
- 1 teaspoon ground dry mustard
- 1 teaspoon ground ginger
- 5 bay leaves
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon freshly ground black pepper
- 1/2 teaspoon freshly ground white pepper
- 1/4 teaspoon crushed red pepper flakes
- 1/8 teaspoon ground nutmeg
- 1/8 teaspoon ground mace
- 1/8 teaspoon ground cardamom
- 1/8 teaspoon ground allspice
- 1/8 teaspoon ground cinnamon
- 1/16 teaspoon ground cloves
Instruction
- Place all of the ingredients in a coffee or spice grinder or small blender and grind until it's a smooth powder. Transfer the spice blend to an airtight jar and store in a dark, cool place.For optimal flavor use within 3 months.Makes about 1/4 cup.