Ingredients
The following ingredients have 24 Servings
- 1 pck Dried Corn Husks
- 1 batch New Mexican Red Chile Sauce ((see recipe below))
- 1 large Sweet Potato (peeled & cubed)
- 1 can Black Beans (15oz)
- 1 can Whole Green Chiles (7oz)
- 1/2 small Onion (diced)
- 1/4 tsp Cumin
- 1/8 tsp Salt
- 3 1/2 cups Masa Tamal Corn Flour
- 3 cups Vegetable Broth (low sodium)
- 1 can Whole Kernel Corn (15oz)
- 1 1/2 tsp Baking Powder
- 1 tsp Mexican Oregano
- 1 tsp Salt
- 1/2 tsp Garlic Powder
