Ingredients
The following ingredients have 4 Servings
- 2 cups LACTAID
- 2 cups quick cooking oats
- 2 eggs
- 1/2 cup vegetable oil
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 4 tsp baking powder
- 1 tsp salt
- 2/3 cup raisins
- 1 tbsp cinnamon
- 2 tbsp cinnamon/sugar mix for sprinkling
Instruction
- Preheat oven to 425 degrees.
- Line muffin tins- set aside.
- In small bowl combine LACTAID & oats & let soak for 10-15 minutes.
- In mixer bowl- beat oil & eggs- then add oatmeal/LACTAID mixture.
- Add flour, sugar, baking powder & salt to your wet mixture & beat until just combined.
- Spoon into prepared pans.
- Sprinkle with cinnamon/sugar mixture.
- Bake 25 minutes or until they spring back when touched.