Ingredients

The following ingredients have 12 Servings
  • 1 1/2 cups (375 ml) unbleached all-purpose flour
  • 1 1/2 cups (375 ml) quick-cooking rolled oats
  • 1/2 teaspoon (2.5 ml) baking soda
  • 1/4 teaspoon (1 ml) salt
  • 1/2 cup (125 ml) unsalted butter, softened
  • 1 1/4 cups (310 ml) brown sugar
  • 1/4 cup (60 ml) canola oil
  • 1 teaspoon (5 ml) vanilla extract
  • 1 egg

Instruction