Ingredients
The following ingredients have 4 Servings
- 1 cup sugar
- 1 cup brown sugar
- 1 cup shortening (or butter, but shortening gives the best texture)
- 2 eggs
- 1 teaspoon vanilla
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon cinnamon
- 3 cups oats
- 1 1/2 cups flour
Instruction
- Preheat oven to 375°F.
- Cream together sugar, brown sugar, and shortening in a mixer with the paddle attachment.
- Add eggs and vanilla extract and combine.
- In a separate bowl, mix together oats, flour, baking soda, baking powder, salt, and cinnamon.
- Mix in dry ingredients to the wet ingredients until fully combined.
- Scoop rounded tablespoons of the dough onto a baking sheet. Bake for 8-10 minutes or until light golden brown.