Ingredients

The following ingredients have 1 Servings
  • 3 large ripe bananas (mashed)
  • 3/4 cup coconut sugar (or brown sugar)
  • 1/3 cup melted butter
  • 1/2 cup milk
  • 2 large eggs
  • 1 tablespoon vanilla extract
  • 1 cup white whole wheat flour
  • 3/4 cup old-fashioned rolled oats
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 3/4 cup semisweet chocolate chips

Instruction

  • Make the bread: Preheat oven to 350F and grease an 11" loaf pan and set aside.
  • In a large bowl, beat bananas, sugar, butter, milk, eggs, and vanilla until smooth. Fold in flour, oats, baking powder, baking soda, salt, and cinnamon until batter is just combined. Fold in chocolate chips.
  • Scrape batter into prepared pan and smooth top. Bake banana bread at 350F 50-55 minutes or until a toothpick inserted in middle comes out clean. Cool bread completely on a wire cooling rack. Once cooled, remove from pan.