Ingredients

The following ingredients have 20 Servings
  • 1 cup white flour
  • 3 Tbsp white sugar
  • 1.5 tsp baking powder
  • 1/4 tsp cinnamon
  • 1 tsp vanilla
  • 1/2 tsp apple cider vinegar
  • 1 Tbsp egg whites
  • 2/3 cup almond milk (I use unsweetened original)
  • 2 Tbsp nutella
  • 1 Tbsp mini chocolate chips

Instruction

  • Preheat oven to 350F, spray a mini muffin pan.
  • Mix your dry ingredients together in a small bowl, then add your wet.
  • Put 1 tsp of mix in the bottom of 20 mini muffin cups. Top with your nutella, you will be using just over 1/4 tsp in each bite.
  • Top with remaining batter, about 1/2 Tbsp on each. Divide your mini chocolate chips over the 20 donut bites.
  • Bake in oven for approx. 10 minutes. Each donut bite is 2sp or 1pp, or 2 for 3pp.
  • Nutritional info, per bite.. Calories 53... Fat 0.9g...Saturated fat 0.3g... Carbs 10.2g... Fiber 0.3g...Sugars 5.3g... Protein 0.9g