Ingredients
The following ingredients have 8 Servings
- 8 boneless pork chops
- 1 Tbsp seasoned pepper
- 1 (10.5-oz) can cream of chicken soup
- 1 (10.5-oz) can cream of mushroom soup
- 2 cups chicken broth
- 1½ cups long grain rice (uncooked)
- 1 packet dry onion soup mix
Instruction
- Preheat oven to 350ºF. Lightly spray a 9x13x2-inch baking dish with cooking spray.
- Pour cream of chicken soup, cream of mushroom soup, chicken broth, rice and onion soup mix in the bottom of the baking dish. Whisk together. (you can do this in a bowl and pour it into the baking dish if you prefer).
- Season both sides of pork chops with seasoned pepper. Place on top of rice mixture.
- Cover tightly with foil and bake for 1 hour 15 minutes to 1 hour 30 minutes.