Ingredients
The following ingredients have 4 Servings
- 5 cups halved baby potatoes
- 1 tablespoon extra virgin olive oil
- 1/2 teaspoon kosher salt (according to taste)
- 1/2 teaspoon freshly ground pepper
- 3/4 cup cooked brown lentil beans (or green or black lentils)
- 1 1/2 tablespoons minced chives
- 1 cup chopped red onion
- 3 tablespoons soft cheese with herbs (I used Boursin garlic and herbed cheese)
- 2 tablespoons plain full-fat yogurt
- 2 tablespoons rice vinegar
- 6 tablespoons extra virgin olive oil
- 2 teaspoons chopped dill
- 1/2 teaspoon freshly ground black pepper
- 1/2 teaspoon kosher salt