Ingredients

The following ingredients have 4 Servings
  • 2 C cold heavy whipping cream
  • 1 14 oz can sweetened condensed milk
  • 1/3 C sugar
  • 1 tub blue frosting
  • Red food coloring

Instruction

  • Whip heavy whipping cream until stiff peaks form.
  • Set aside.
  • In a separate bowl add in condensed milk and sugar. Blend until combined.
  • Pour condensed milk mixture into whipped cream whipping constantly.
  • Now add in the food coloring and mix again.
  • Pour mixture into loaf pan.
  • Scoop out 4 scoops of frosting and use a knife to swirl the frosting into the ice cream.
  • Add 3 more scoops of frosting on top and then spread it on top of the ice cream mixture like you would with peanut butter on a sandwich. This will create more of that swirl look on top.
  • Freeze for 6+ hours.
  • Enjoy!