Ingredients

The following ingredients have 4 Servings
  • 1 cup cow's milk ricotta* ((250 grams))
  • 1 1/4 cups whole / heavy / whipping cream (cold from the fridge) ((300 grams))
  • 3/4 cup + 1 tablespoon sweetened condensed milk ((250 grams))
  • 1/2 cup chocolate chips (divided) ((88 grams))

Instruction

  • In a medium / large bowl whip the cream until stiff peaks form.In a medium / large bowl beat until smooth the ricotta and sweetened condensed milk.
  • Fold the whipped cream into the ricotta mixture until completely combined. Fold in about 3/4 of the chocolate chips. Pour into a freezer safe loaf pan, sprinkle the remaining chips on top. Freeze for about 4-5 hours or until firm. Let sit a bit a room temperature until easier to serve. Enjoy!