Ingredients

The following ingredients have 6 Servings
  • 2 cups rolled oats
  • 1/2 cup clean protein powder
  • 1/2 cup mini chocolate chips
  • 1/2 cup chia seeds (or ground flax seeds)
  • 1/2 cup raisins
  • 1 cup peanut butter (natural)
  • 1/2 cup lite coconut milk (more or less as needed to reach desired consistency)
  • 1/4 cup honey (raw)

Instruction

  • In a blender, pulse 1 1/2 cups of the oats until a flour like consistency. In a large bowl, toss to combine oat flour, remaining 1/2 cup oats, protein powder, chocolate chips, chia or flax seeds, and raisins.
  • Stir together in a medium bowl the coconut milk, peanut butter, and honey. Pour peanut butter mixture over oat mixture and stir until thoroughly incorporated.
  • Spread mixture into a 9 x 9-Inch square pan or an 11 x 7-inch pan. Press mixture down and cover with a lid or foil and refrigerate overnight, or until they harden some. Slice into 12 bars and keep stored in the refrigerator.