Ingredients

The following ingredients have 6 Servings
  • 1 1/2 cup oats (use gluten-free oats if needed)
  • 1/2 cup natural peanut butter
  • 1/3 cup + 1 tablespoon 100% pure maple syrup
  • 1 tablespoon hemp seeds
  • 1 tablespoon chia seeds
  • 1/4 cup vegan protein powder (or protein powder of choice)
  • 1/4 cup white chocolate chips (buy the vegan variety if necessary)
  • 2 tablespoons white chocolate chips for drizzle

Instruction

  • Mix all the ingredients except chocolate chips in a medium bowl thoroughly.
  • Add 1/4 cup of chocolate chips until combined.
  • Line a 8 x 8 inch baking pan with parchment paper.
  • Spread mixture into pan and smooth out evenly.
  • Melt remaining two tablespoons chocolate chips in microwave or sauce pan and drizzle over bars with a spoon.
  • Place into freezer for at least 30 minutes to set.
  • Remove from freezer.
  • Cut into 12 bars. Store in airtight container in the freezer or refrigerator.