Ingredients
The following ingredients have 6 Servings
- ¾ cup milk
- 1 (3.4-oz) package instant vanilla pudding mix
- 1 cup canned pumpkin
- 1 tsp pumpkin pie spice
- ¾ cup chocolate chips
- ¾ cup slivered almonds
- 1 (8-oz) container cool whip topping
- 1 (10-inch) store-bought graham cracker crust
Instruction
- Whisk together milk and pudding mix in a bowl. Let stand 5 minutes.
- Stir in pumpkin, pumpkin pie spice, chocolate chips, slivered almonds and cool whip.
- Spoon mixture into graham cracker crust.
- Cover and refrigerate for at least 4 hours.