Ingredients
The following ingredients have 4 Servings
- 8 cups Corn Chex™ cereal
- 1 bag (8 oz) Oreo mini chocolate sandwich cookies (about 2 1/2 cups)
- 1 cup creamy peanut butter
- 1/2 cup butter
- 2 bags (10 oz each) miniature marshmallows
- 1/4 cup semisweet chocolate chips
Instruction
- Spray 13x9-inch pan with cooking spray. Spray large bowl with cooking spray; mix cereal and cookies in bowl.
- Spray large microwavable bowl with cooking spray; add peanut butter, butter and marshmallows. Microwave uncovered on High 3 to 5 minutes, stirring after each minute, until smooth.
- Pour hot marshmallow mixture over cereal mixture; stir until cereal mixture is well coated. Press mixture firmly in bottom of pan.
- In small microwavable bowl, microwave chocolate chips uncovered on High 30 to 60 seconds; stir until smooth. Drizzle over top of bar. Cool at least 1 hour 30 minutes until firm and chocolate is set. Cut into 6 rows by 4 rows. Store covered at room temperature.
