Ingredients
The following ingredients have 16 Servings
- 24 Oreo cookies
- 4 ounce cream cheese
- 5 ounce chocolate (melted)
- sprinkles
Instruction
- Place the cookies in a food processor and pulse it a few times, until thoroughly crumbled.
- Pour the crumbs in a bowl and add the cream cheese. Using your hands thoroughly mix the cream cheese in with the crumbs. Roll the dough into 1 inch balls. You should get about 16 balls.
- Refrigerate balls for at least 10 to 15 minutes.
- Melt chocolate according to package instructions. Take out the cake balls and stick a lollipop stick in them, then dip them in the chocolate one by one. Sprinkle with colored sprinkles if desired. Refrigerate again until chocolate sets.
