Ingredients

The following ingredients have 10 Servings
  • 14 whole (210 grams) graham crackers
  • 1 tablespoon light brown sugar
  • 7 tablespoons (100 grams) unsalted butter, (melted)
  • 3 cups (450 grams) blueberries, (fresh or thawed frozen)
  • 2/3 cup (133 grams) granulated sugar
  • 8 ounces (227 grams) cream cheese, (at room temperature)
  • 1 1/2 cups (340 grams) plain yogurt, (divided)
  • 1/2 cup (63 grams) powdered sugar
  • 1/2 cup heavy cream, (chilled)
  • 3 cups (455 grams) blueberries (fresh or frozen), (plus more for garnish)
  • 1 cup water
  • 1/2 cup (100 grams) granulated sugar
  • 2 tablespoons cornstarch, dissolved in 3 tablespoons water
  • 1/2 teaspoon vanilla extract

Instruction