Ingredients

The following ingredients have 14 Servings
  • 1/2 cup (1 stick) salted butter
  • 2 cups granulated sugar
  • 1/4 cup unsweetened cocoa powder
  • 1/2 cup milk (any kind)
  • 1/2 cup creamy peanut butter
  • 1 teaspoon vanilla extract
  • 3 cups old fashioned oats

Instruction

  • Melt the butter in a saucepan over medium-high heat. Add sugar and cocoa, and stir until combined.  Add in the milk, and stir until combined.  Continue cooking until the mixture comes to a boil, then boil for 2 minutes.
  • Remove pan from heat. Stir in vanilla and peanut butter until completely combined. Stir in oats until combined.
  • Drop by spoonfuls onto parchment paper, and let the cookies cool until hardened.