Ingredients
The following ingredients have 2 Servings
- 1 12 oz package semi-sweet chocolate chips
- 1 11 oz package butterscotch chips
- 1 cup creamy peanut butter
- 3 cups Kellogg’s Cocoa Krispies
- ¼ cup unsalted butter
- 1 cup granulated sugar
- 1/4 cup heavy cream
- 7 oz container marshmallow cream
- ¼ cup creamy peanut butter
- 1½ cups salted (roasted peanuts, chopped or whole)
- 2 cups soft caramels (chopped, I used Rolos)