Ingredients

The following ingredients have 2 Servings
  • 1 12 oz package semi-sweet chocolate chips
  • 1 11 oz package butterscotch chips
  • 1 cup creamy peanut butter
  • 3 cups Kellogg’s Cocoa Krispies
  • ¼ cup unsalted butter
  • 1 cup granulated sugar
  • 1/4 cup heavy cream
  • 7 oz container marshmallow cream
  • ¼ cup creamy peanut butter
  • 1½ cups salted (roasted peanuts, chopped or whole)
  • 2 cups soft caramels (chopped, I used Rolos)

Instruction