Ingredients

The following ingredients have 7 Servings
  • 2 8-oz packages cream cheese (or neufchâtel, softened)
  • 1 14-oz can sweetened condensed milk
  • 1 tablespoon vanilla (or 1 tablespoon vanilla bean paste)
  • 2 tablespoons butter (melted)
  • 1 cup graham cracker crumbs
  • Your choice of toppings: pie filling (fresh fruit, lemon zest, chopped up brownies, chocolate chips, caramel sauce, etc.)

Instruction

  • In a large mixing bowl, beat the cream cheese until completely smooth, 1-2 minutes.
  • Add the sweetened condensed milk and vanilla (or vanilla bean paste) and combine thoroughly, scraping the sides.
  • Transfer to a pretty bowl, cover, and refrigerate until chilled 2-3 hours.
  • Meanwhile, melt butter in a medium bowl. Add the graham cracker crumbs (they don't have to be perfectly crushed) and mix it up.
  • Divide toppings among separate bowls.
  • Let people serve themselves! Party on.