Ingredients

The following ingredients have 18 Servings
  • 1/2 cup walnuts
  • 1/2 cup almonds
  • 1 cup dates (Medjool, chopped)
  • 1/3 cup + 2 teaspoons unsweetened cocoa powder
  • 1/2 cup shredded coconut flakes
  • pinch salt

Instruction

  • Grind the walnuts and almonds in a food processor, until a dough starts to form. Add the dates, cocoa powder, ¼ cup shredded coconut flakes and salt and process until incorporated and the mixture begins to turn into a dough.
  • Roll the mixture into round balls using the help of saran wrap (wrap it around the bites to form a circle), until all the mixture is finished.
  • Roll the balls in the last ¼ cup shredded coconut flakes.
  • Place in the fridge for at least an hour, then enjoy!