Ingredients

The following ingredients have 4 Servings
  • 1 tablespoon cumin seeds (jeera)
  • 1 teaspoon whole black peppercorns (kali mirch)
  • 1/2 teaspoon whole coriander seeds (dhaniya)
  • 1 teaspoon chaat masala
  • 1 teaspoon black salt (kala namak)
  • 1 teaspoon regular salt
  • 2 tablespoons freshly squeezed lime juice (or lemon juice for a milder taste)
  • 4 tablespoons granulated sugar
  • 5-6 mint leaves
  • ice cubes (as required)
  • chilled club soda or water (as required)

Instruction