Ingredients
The following ingredients have 5 Servings
- 1 bay leaf
- 1 cup celery, diced
- 1 onion, diced
- 2 carrots, diced
- 2 cups cooked navy beans
- Low-sodium vegetable broth
- ½ teaspoon salt, or to taste
- 1 teaspoon oregano
- 1 tablespoon sweet white miso, diluted in ¼ cup water
- 2 cups chopped kale
