Ingredients
The following ingredients have 12 Servings
- 5 cup(s) apples, skinned and sliced
- 1/3 cup(s) water
- 1 cup(s) granulated sugar
- 3/4 cup(s) all-purpose flour
- 1/2 teaspoon(s) cinnamon (I use more because I love cinnamon)
- 1/4 teaspoon(s) salt
- 1 stick(s) butter, cut into small slices
Instruction
- Heat oven to 350 and butter a baking dish. (For this recipe I stick to the butter but you can use something else to grease pan if you prefer.)
- Put apples in dish and spread out. Sprinkle apples with water.
- Put flour, sugar, cinnamon, and salt in a bowl. Add butter to this with your fingers rubbing till it all resembles a coarse crumby mixture.
- Spread this over the apples in the dish.
- Bake for about 30 minutes. Just until the crust is browned nicely.
