Ingredients

The following ingredients have 4 Servings
  • 2 tablespoons olive oil
  • 2 teaspoons nutritional yeast
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon cumin
  • 1/4 teaspoon paprika
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • Salt
  • 4 cups kale ((1 medium bunch))

Instruction

  • Preheat oven to 300°.
  • Mix the olive oil, nutritional yeast, chili powder, cumin, paprika, cayenne pepper, onion powder, garlic powder, and salt.
  • Wash and dry the kale. Remove stems and break the leaves into pieces.
  • Toss the kale into the mix covering all the pieces.
  • Spread onto a parchment lined baking sheet. Bake for 10 minutes, flip, and bake for 10 minutes more, or until crispy.