Ingredients
The following ingredients have 4 Servings
- 500 gms mutton / lamb (cleaned and cut into small pieces)
- 2 tbsp oil
- 2 onions (finely sliced)
- 2 tsp whole black pepper
- 2 tbsp ginger garlic paste
- 1.5 tsp salt (or to taste)
- 1 tbsp coriander powder
- 1 tbsp red chili powder
- 1 tbsp garam masala powder
- 2 small sized onions (roughly chopped)