Ingredients

The following ingredients have 4 Servings
  • 2-3 Italian Sausage links
  • 4 white or cremini mushrooms (stems removed, diced)
  • 1 recipe pizza dough (or store bought)
  • ½ cup pesto (or more, to taste)
  • 2 cups shredded mozzarella cheese

Instruction

  • Preheat oven to 450°F. Place a cookie sheet, pizza pan, or pizza stone in the oven to preheat.
  • Remove sausage meat from their casings. Cook over medium-high heat until brown and cooked through. Drain fat and let cool.
  • Roll out pizza dough to desired shape on parchment paper. (Dust with flour if needed.) Spread with pesto (use up to the full jar depending on how much you want; I used about 3/4 of the jar). Sprinkle with cheese, sausage, and mushrooms.
  • Transfer pizza to oven and bake for 8-12 minutes. Cool slightly before slicing and eating.