Ingredients

The following ingredients have 12 Servings
  • 12 donut holes (I get mine from the bakery department)
  • 1 cup white chocolate morsels (melted)
  • 24 edible eye candies

Instruction

  • Dip each donut hole in the melted chocolate, letting excess chocolate drip off.
  • Place on baking sheet lined with wax paper.
  • Fill a piping bag fitted with a ribbon tip with melted chocolate; create ribbons of chocolate across the donut holes.
  • Add eyes and allow to harden.