Ingredients

The following ingredients have 4 Servings
  • 1/3 cup flour
  • 1/3 cup sugar
  • 3 tablespoons unsweetened cocoa powder
  • Pinch of salt
  • 1/4 cup milk
  • 3 tablespoons unsalted butter (, cut into small cubes)
  • 1/4 teaspoon vanilla extract

Instruction

  • Stir together dry ingredients, sugar, flour, cocoa powder and salt.
  • Add milk, cubed butter and vanilla. Make sure the butter is in small cubes so it melts evenly.
  • Stir until all dry mixture is slightly damp. There will clumps of butter.
  • Heat for 20 seconds on high. Remove and stir well. The butter should be melted.
  • Heat for another 1 minute 15 seconds on high heat. Check and if center is still wet, heat for 15 second intervals until it is fully cooked.
  • Finish with your favorite toppings.
  • If you've tried this recipe, come back and let us know how it was in the comments and ratings!