Ingredients

The following ingredients have 4 Servings
  • 16 string cheese (cut in half crosswise)
  • 1/3 cup all purpose flour
  • 1 1/2 cups Italian style breadcrumbs
  • salt and pepper to taste
  • 2 eggs
  • 2 teaspoons milk
  • oil for frying
  • 2 tablespoons chopped parsley
  • 1 cup marinara sauce

Instruction

  • Place the flour in a small bowl. Place the breadcrumbs, salt and pepper in a second bowl and stir to combine.
  • Place the eggs and milk in a third bowl and beat until well mixed.
  • Dip each piece of cheese into flour, then into the egg, then the breadcrumbs, then the egg again, then the breadcrumbs again. Place each finished cheese stick on a sheet pan lined with parchment.
  • Repeat the process until all the cheese has been coated.
  • Freeze the cheese for at least 2 hours or until frozen solid.
  • Heat 3 inches of oil in a deep pot to 350 degrees F.
  • Place a few cheese sticks at a time into the oil. Cook for 2-3 minutes or until just golden brown.
  • Drain the cheese sticks on a paper towel. Sprinkle with parsley and serve with marinara sauce.