Ingredients
The following ingredients have 10 Servings
- 1 lb frozen breaded mozzarella sticks
- Mexican crema
- cotija cheese (crumbled)
- salsa (of choice)
Instruction
- Remove mozzarella sticks from freezer and leave at room temperature for 15 minutes.
- Spray waffle iron with cooking spray and arrange 6-8 mozzarella sticks on iron. Close lid and press down firmly. Cook per waffle maker instructions (See Note 1). Repeat with remaining mozzarella sticks.
- Serve on a plater with a drizzle of Mexican Crema or sour cream, crumbled cotija cheese, and a variety of your favorite salsas to dip.
