Ingredients

The following ingredients have 1 Servings
  • 1 cup (2 sticks) butter, softened
  • 3/4 cup sugar
  • 1 cup brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 teaspoon salt
  • 2 cups chocolate chips

Instruction

  • Preheat oven to 375 degrees.
  • Cream butter and sugar together in a stand mixer until creamy. Seriously, give this step some time so that the butter and sugar are fully creamed together. Add brown sugar, eggs, and vanilla; beat until smooth and fluffy.
  • Fold in the flour, baking soda, baking powder, and salt. Mix until the dough just comes together and then add the chocolate chips.
  • Bake 375 degrees for 10 to 12 minutes, depending on the size of your cookie. Mine are usually quite large.