Ingredients

The following ingredients have 4 Servings
  • 7 Mint Leaves ((approximately))
  • 2 oz Lime Juice
  • 1 oz Simple Syrup
  • 2 oz Gin
  • 4 oz Ginger Beer

Instruction

  • Muddle mint leaves in a cocktail shaker with lime juice and simple syrup. 
  • Pour liquid into a copper plated Moscow Mule mug filled with ice.
  • Pour in gin and top with beer. Stir and serve garnished with lime and mint.