Ingredients
The following ingredients have 8 Servings
- 3 tablespoons extra-virgin olive oil
- 2 pounds carrots (about 12), peeled and sliced ¼ inch thick
- Salt
- Pepper
- 2 garlic cloves, minced
- 3/4 teaspoon ground coriander
- 3/4 teaspoon ground cumin
- 3/4 teaspoon ground ginger
- 1/8 teaspoon chili powder
- 1/8 teaspoon ground cinnamon
- 1/3 cup water
- 1 tablespoon white wine vinegar
- 1 tablespoon minced fresh cilantro
- 4 (8 inch) whole-wheat pita breads, cut into 6 wedges
- Olive oil spray
- 1 teaspoon salt
