Ingredients

The following ingredients have 4 Servings
  • 1½ cups all-purpose flour
  • 1 tablespoon baking powder
  • ¼ teaspoon salt
  • 1 egg (beaten)
  • 1 ⅓ cups water
  • 6 slices turkey
  • 6 slices Swiss cheese
  • 6 slices ham
  • 12 slices white bread
  • vegetable oil (for frying)
  • powdered sugar (for topping)

Instruction

  • Sift flour, baking powder and salt together into a medium bowl.
  • In a separate bowl, mix egg and water. Add egg mixture to flour mixture and blend thoroughly.
  • Stack one slice each of turkey, cheese, and ham, in that order, onto bread and top each sandwich with a second slice of bread. Cut sandwiches in half and put a toothpick in each half to hold sandwiches together.
  • In a large pot, heat about 3 inches oil over medium-high heat to 360 degrees F.
  • Working in batches, dip each sandwich half in batter and fry in hot oil until golden, about 3 minutes on each side.
  • Drain on paper towels. Remove toothpicks and sprinkle sandwiches with powdered sugar just before serving.