Ingredients

The following ingredients have 4 Servings
  • 1 loaf French Bread (cut into 1-inch slices)
  • 8 Tbsp Whipped cream cheese
  • 1/2 Lb. deli Black Forest ham
  • 1/2 Lb. deli turkey
  • 1/2 Lb. Swiss cheese
  • 4 eggs
  • 1 cup milk
  • 1/4 cup sugar
  • 1/4 tsp salt
  • 1/4 tsp cinnamon
  • 1/4 cup butter (melted)
  • Berry Syrup (we used Smucker's Boysenberry syrup)
  • Powdered sugar (to taste)

Instruction

  • Spray 9x13 glass baking dish with cooking spray.
  • Place 7-8 slices of French bread in the baking dish (try not to over-crowd and squish too much)
  • Spread cream cheese over each slice of bread, then layer on ham, turkey, and Swiss cheese.
  • Top with remaining slices of French bread (making "sandwiches").
  • In a large bowl, beat together the eggs, milk, sugar, salt, and cinnamon. Pour over bread and let sit for five minutes, turn bread over and cover pan with saran wrap. Refrigerate at least 30 minutes (or even overnight).
  • Drizzle melted butter over the top and bake at 400 degrees for 25 to 30 minutes.
  • Remove from pan and top with syrup and sift powdered sugar over the top.
  • Serve immediately.