Ingredients

The following ingredients have 4 Servings
  • 1/4 Cup Butter (unsalted, Softened)
  • 1 1/2 Cups Peanut Butter (creamy)
  • 1 1/4 Cups Brown Sugar (light )
  • 1 Cup Sugar
  • 1 teaspoon Vanilla
  • 3 large Eggs
  • 3 1/2 Cups Quick Oats
  • 1/2 Cup Old Fashioned Oats
  • 3/4 teaspoon Salt
  • 1 teaspoon Baking Soda
  • 1 1/2 Cup Semi Sweet Chocolate Chips (or milk or a combination with white chocolate)
  • 1 1/2 Cup Mini M&Ms
  • 1/4 Cup Raisins (* optional)

Instruction

  • Beat the butter in the bowl of a standing mixer until smooth and creamy. Add in the peanut butter and mix for 1-2 minutes. Add in the sugars and beat for another 2 minutes.
  • Carefully pour in the vanilla and add the eggs, stirring until combined.
  • In a separate bowl, whisk together all dry ingredients. Add to the mixer and beat together until combined. Remove the bowl and using a wooden spoon or spatula, stir in the chocolate candies, chocolate chips and raisins if desired. Refrigerate for 30 minutes while you preheat the oven to 350.
  • Place by a scant 1/4 cup balls on a baking sheet.
  • Bake for 10-12 min or until lightly browned and fluffy. These should not be over baked even a little.