Ingredients

The following ingredients have 4 Servings
  • Sauce
  • 2 teaspoons vegetable oil
  • 1/2 teaspoon minced ginger
  • 1 tablespoon chopped garlic
  • 1/2 cup soy sauce
  • 1/2 cup water
  • 3/4 cup dark brown sugar
  • 1 cup vegetable oil
  • 1 pound flank steak
  • 1/4 cup cornstarch
  • 4 large green onions (sliced into 2" pieces)
  • White rice or Noodles for Serving

Instruction